Stefania's Kitchen

Made From Scratch

All my meals are entirely homemade. I make my own pasta, grind the cheese, and search for high-quality ingredients
that taste just like Italy.
Sourced locally whenever possible.

Umbrian Lasagna

WITH SAUSAGE & MUSHROOMS

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The Real Deal

I learned from the best: my mother (center) and my 2 aunts, shown behind me making 'cappelletti' in my mom's kitchen, circa 1955

BACK IN STOCK!

Happy Febuary! Most of our most popular items are now back in stock.
As usual, quantities are limited, but I'll have more available in 2-3 weeks
ORDER NOW FOR PICKUP THIS FRIDAY 02/06/26 @ COWBELL