Made From Scratch
All my meals are entirely homemade. I make my own pasta, grind the cheese, and search for high-quality ingredients
that taste just like Italy.
Sourced locally whenever possible.
The Real Deal
I learned from the best: my mother (center) and my 2 aunts, shown behind me making 'cappelletti' in my mom's kitchen, circa 1955
* * * SOLD OUT! I'LL BE BACK IN STOCK NEXT WEDNESDAY, MAY 27TH * * *
I've been busy in the kitchen, and we'll be back in stock in a few of days.
Look out for my email on Wednesday or Thursday.
Next Delivery is scheduled for Friday 5/29 @Cowbell